Gluten Free | ||||
California Cobb Salad | per person | $12.99 | ||
Lettuce, tomato, cucumber, egg, green pepper, red onion, bacon & oven roasted turkey with red wine and oil. | ||||
Grilled Chicken with Capers & String Beans | per person | $8.99 | ||
Sautéed grilled chicken with capers, olive oil, and lemon juice. Served with green beans. | ||||
Garden Salad with Grilled Chicken | per person | $12.99 | ||
Vegetarian | ||||
Veggie Teriyaki | (18-20) | $99.95 | (9-10) | $59.95 |
Oriental vegetables over rice mixed with teriyaki sauce. | ||||
Veggie Creole | (18-20) | $99.95 | (9-10) | $59.95 |
Rice or pasta in our Creole sauce made with celery, green peppers, onions and Cajun seasoning. | ||||
Savory Broccoli Romano | (18-20) | $99.95 | (9-10) | $59.95 |
Broccoli with melted Swiss cheese smothered in a savory herb stuffing and gravy. | ||||
Garden Salad | per person | $8.99 | ||
Vegan | ||||
Vegan Veggie Sauté | per person | $8.99 | ||
Sautéed kidney beans, green peppers, red onion, broccoli, tomatoes, mushrooms, olive oil, salt, pepper, onion powder, and garlic powder. | ||||
Garden Salad | per person | $8.99 | ||
All-Veggie Vegan Sandwich | per person | $8.99 | ||
on Rosemary Foccacia or Rustic Ciabatta. |
At this time, only our All-Inclusive Catering service is available for online ordering.
À la carte catering orders can be placed by phone, email, or fax.