Thinly sliced grilled chicken breasts drenched in our tangy  barbecue sauce.  Includes home-style mashed potatoes and a veggie.

Deluxe Entrée!  $19.49, $18.49 for 15 or more people

Sautéed in olive oil and white wine with sundried tomatoes and broccoli.

Chicken tossed with cheese tortellini, peas, and chopped prosciutto in our creamy Alfredo sauce.

Deluxe Entrée!  $19.49, $18.49 for 15 or more people

Chicken over pasta in our creamy Alfredo sauce.

Chicken with green peppers, onions, mushrooms & Italian seasoning, served over pasta.

Chicken with green peppers, onions, mushrooms & Italian seasoning, served over rice.

Grilled boneless chicken tenderloins topped with cheddar cheese, homemade Maryland crab dip and Old Bay seasoning, served over rice.

Deluxe Entrée!  $17.49, $16.49 for 15 or more people

Chicken in our Creole sauce made with celery, green peppers, onions and Cajun seasoning. Served over pasta.

Chicken in our Creole sauce made with celery, green peppers, onions and Cajun seasoning. Served over rice.

Chicken and mushrooms over pasta in our Marsala wine sauce.

Breaded chicken tenderloins topped with our homemade sauce and mozzarella cheese. Served with pasta.

Lightly breaded boneless chicken tenderloins sauteed in a lemon white wine sauce topped with capers over rice pilaf.

Chicken over pasta, cooked in our Scampi sauce.

Chicken with melted Swiss cheese smothered in a savory herb stuffing and gravy.

A baked blend of Italian cheeses and pasta in our homemade marinara sauce.

Our homemade lasagna with ground beef, mozzarella, ricotta, and fontinella cheese.

Our homemade vegetable lasagna with carrots, cauliflower, yellow squash, broccoli, zucchini and onions.

Penne pasta in our homemade marinara sauce with Italian meatballs.

Penne pasta in a creamy vodka sauce.

Penne pasta in our creamy Alfredo sauce.

Jumbo pasta shells with a blend of Italian cheeses in our homemade marinara sauce.

Freshly cooked shrimp served over penne pasta in our creamy alfredo sauce.

Deluxe Entrée!  $17.49, $16.49 for 15 or more people

Freshly cooked shrimp served over pasta in our Creole sauce made with celery, green peppers, onions and Cajun seasoning.

Deluxe Entrée!  $17.49, $16.49 for 15 or more people

Freshly cooked shrimp served over rice in our Creole sauce made with celery, green peppers, onions and Cajun seasoning.

Deluxe Entrée!  $17.49, $16.49 for 15 or more people

Freshly cooked shrimp served over penne pasta in our Scampi Sauce.

Deluxe Entrée!  $17.49, $16.49 for 15 or more people

A variety of our House Specialties and other subs, sandwiches and wraps arranged on a platter.

Includes one (1) Shrimp Salad sub for every 10 people. Additional Shrimp Salad subs $2.80 each.

Homemade breaded eggplant topped with mozzarella cheese, served with pasta.

Broccoli with melted Swiss cheese smothered in a savory herb stuffing and gravy.

Your choice of rice or pasta in our Creole sauce made with celery, green peppers, onions and Cajun seasoning.

Served in a brown gravy with home-style mashed potatoes and a veggie.

Hickory smoked pork smothered in our BBQ sauce. Served with side toppings of hot sauce & cole slaw. 

Oven baked turkey served with home-style mashed potatoes, vegetable and stuffing.

This entrée requires 24 hours advance notice!

Deluxe Entrée!  $19.49, $18.49 for 15 or more people

 Roma sausage cooked with green peppers, onions and whole peeled tomatoes.

This entrée includes rolls instead of bread.